Making a Refreshing Bloody Mary with Wine at Home
Making a bloody mary with wine might sound like a bit of a curveball if you're used to the traditional vodka-heavy recipe, but it is honestly one of the best ways to level up your brunch game. Most of us are conditioned to think that this savory, spicy staple needs a hard spirit to work, yet swapping the booze for a crisp white or a bold red opens up a whole new world of flavors. It's lighter, it's arguably more complex, and you won't feel like you need a three-hour nap immediately after finishing your glass. ...